• Contributed by: Elise Chapman
• Arnott's product: Shapes
• Preparation time: 15 mins
• Cooking Time: 40 mins
• Chill Time:
• Serves: 4

Ingredients

Method

• Pre-heat oven to 180°C.
• Using a mortar and pestle, or a food processor, crush pizza shapes until a crumb like consistency. Place onto a large wide plate. 
• Place egg in a wide bowl, and lightly beat with a fork or whisk. Dip chicken breasts into egg until coated.
• Coat chicken breasts with pizza shape crumbs until completely covered all over. Place onto a lightly greasted oven tray. Bake in pre-heated oven for 30 minutes until chicken is almost cooked and the the crumbs should start to become golden brown.
• Combine shredded basil in with the pasta sauce.
• Remove tray out of the oven and cover the tops of the chicken with the basil pasta sauce cover again with the tasty cheese and return to oven and bake for a futher 10 minutes cheese is golden and chicken is cooked through. Remove from oven and then sprinkle with parmesan.  Serve with creamy garlic mashed potato!

Please note, this recipe is submitted by an Arnott's consumer, and has not been tested by Arnott's.

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