Arnott’s launch new dessert inspired biscuit range, pairing iconic biscuits with Aussies’ favourite treats


Our baking experts at Arnott’s have been busy playing matchmaker, pairing some of ourtheir most iconic biscuits with Australia’s favourite desserts. The new range includes Lamington flavoured Iced VoVo, Mud Cake flavoured Shortbread Cream, and Salted Caramel Tart flavoured Scotch Finger. These dessert-inspired sensations will be available in Coles nationwide from the 1st of June and in most Independent stores from later in the month. 

Iced VoVo – Lamington – This dessert inspired biscuit combines two icons with Iced VoVo and the famous Australian Lamington. The delicious biscuit base is topped covered with chocolate fondant and has a jammy raspberry topping – all sprinkled with coconut.

Shortbread Cream – Mud Cake – A reimagined Shortbread Cream biscuit with flavours from the iconic Chocolate Mud Cake. Two delicious chocolate infused shortbread biscuits filled with an elegant piping of deliciously smooth chocolate cream – combined to make one delicious creation.

Scotch Finger – Salted Caramel Tart – This new fusion of the original Scotch Finger pairs flavours from a decadent Salted Caramel Tart with the melt-in-the-mouth crumbliness and heavenly buttery taste of the Scotch Finger, with crunchy caramel chunks and a salty bite. Two icons united into one