Sweet Biscuits & Cakes



Nutrition Information

Servings per package: 4
Serving size: 36g (1 cake)

Quantity per serving Quantity per 100g
Energy 670kJ 1860kJ
Protein 1.9g 5.2g
Fat, total 7.6g 21.0g
- Saturated fat 2.8g 7.9g
Carbohydrates 20.7g 57.6g
- Sugars 13.3g 37.0g
Dietary fibre 1.1g 3.0g
Sodium 105mg 292mg
  • health star rating 1.5

Ingredients

Ingredients: Sugar, Wheat Flour, Vegetable Oil, Eggs, Water, Milk Solids, Cocoa Powder, Cocoa Mass, Glucose Syrup, Fructose, Butter (from Milk), Emulsifiers (Soy Lecithin, E471 from Soy, E481, E476, E492), Salt, Natural Flavours, Gelling Agent (Gellan Gum), Baking Powder, Vegetable Gums (E412, E415 from Soy), Preservative (E202), Antioxidant (E307b from Soy) Contains 15% Caramel Filling Contains 9% Milk Compound Choc

**The information contained on this page is intended as a guide only. Product details (including allergens, ingredients and nutritional information) may change from time to time, so always check the label of the product for accurate & up-to-date information, as it will reflect the contents of the pack at the time of manufacture.

Contains Gluten containing cereals, Soy, Egg & Milk

May Contain traces of Tree Nuts, Sesame


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