Arnott's Gluten Free and Reduced Sugar are taking the guilt out of snacking.
Tim Tam Fudge Slice, this delicious recipe is super easy, and will be loved by the whole family.
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Gluten Free Shortbread Cream is filled with a deliciously smooth cream, sandwiched between two buttery vanilla shortbreads. This gluten free version of an Aussie classic is perfect with a cup of tea and shared with loved ones.
Arnott’s Gluten Free Mint Slice has a layer of cream and coated in delectable chocolate- perfectly balanced to create a delicious mint chocolate biscuit. Enjoyable on its own or with a cuppa, this tasty biscuit is now made gluten free so that even more Aussies can enjoy a tasty treat.
Gluten Free TeeVee Snacks Original are the perfect bite-sized snack, coated in a tasty layer of dark chocolate. Perfect to share with friends and family, and now made gluten free for a tasty and fun treat.
Servings per package: 8
Serving size: 1 Biscuit
Biscuits: Flour Blend (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (E415, E412, E464), Potato Starch), Sugar, Vegetable Oil, Butter (Cream (From Milk), Salt), Condensed Milk, Vegetable Fibre, Eggs, Flavour, Salt, Baking Powder.
**The information contained on this page is intended as a guide only. Product details (including allergens, ingredients and nutritional information) may change from time to time, so always check the label of the product for accurate & up-to-date information, as it will reflect the contents of the pack at the time of manufacture.
Contains Soy, Eggs, Milk
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