Join in the festivity with a kid friendly decorating recipe!
Step 1 Line a tray with baking paper. Set aside.
Step 2 Place chocolate in a small glass or microwave safe bowl. Place the bowl of chocolate in the microwave for 20 second bursts on medium power until melted, stirring in-between each burst.
Step 3 Place Royals on the tray. Drizzle white chocolate on top of royal. Attach spearmint leaf and red colored button. Hold for a few seconds for the chocolate to set. Continue with remaining biscuits.
Step 4 Place in the fridge until set.