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Arnott’s Vita Weat Apricot Bars

Arnott’s Vita Weat Apricot Bars

  • Servings: 15
  • Occasion: Snack, Breakfast, Entertaining
  • Cooking time: 12 mins
  • Prep time: 10 mins
  • Chill time: n/a

A delicious, quick and easy treat that uses Arnott's Vita Weats and apricots.


  • 170 gm Arnott’s 9 Grain Vita Weat
  • 380 gm (2 cups) dried apricots
  • ¼ cup coconut oil, melted
  • ¼ cup date syrup
  • 1-2 tablespoons water
  • 50 gm dark chocolate


Step 1 Pre heat oven to 180°C. Line a 27.5 x 17.5 cm slice pan.

Step 2 Place Vita Weat, apricots, coconut oil and date syrup into a food processor. Pulse until combined adding water slowly till the mixture comes together.

Step 3 Spoon mixture into slice pan and bake for 12 minutes. Set aside to cool then drizzle with melted chocolate.

Step 4 Slice into 15 bars and keep in an airtight container for 3-4 days.

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