Hero Image Recipe Peanut Butter Jatz Sandwich

BACK TO RECIPES

Peanut Butter Jatz Sandwich

Looking for a quick and delicious snack that hits all the right notes? Look no further than the Jatz Peanut Butter Sandwich. This recipe combines the salty crunch of Jatz crackers with the smooth and creamy texture of peanut butter, making it the perfect treat for any occasion.

This recipe is perfect for a midday snack, a quick breakfast on-the-go, or even a sweet treat after dinner. And with just four ingredients, it's easy to make anytime, anywhere. So go ahead, indulge in the deliciousness of a Jatz Peanut Butter Sandwich and treat yourself to a little slice of heaven.

Icon

Email

Icon

Print

  • Servings:12-14
  • Occasion:Dessert, Snack
  • Cooking Time:30 mins
  • Preparation Time:20 mins

Made with

Image pack Original

Original

Buy now

Ingredients

  • 24 Arnott’s Jatz
  • 1/3 cup peanut butter
  • 200g chocolate melts
  • 2 tsp vegetable oil
  • Sea salt

Preparation

Step 1
Arrange half of the Jatz crackers on a baking paper-lined tray.
Step 2
Spoon peanut butter onto the Jatz (about 2 teaspoons) onto each Jatz and top with remaining Jatz, pressing gently to sandwich together. Refrigerate until the peanut butter is firm, about 20 minutes.
Step 3
Place the chocolate melts in a microwave-safe bowl and microwave on medium for 30 seconds. Stir, then continue to microwave in 30-second intervals, stirring after each interval, until chocolate has melted.
Step 4
Dip each Jatz sandwich into chocolate, allow excess chocolate to drip off before placing flat on same lined baking tray. Refrigerate 10 minutes or until chocolate is set. Sprinkle with sea salt.
Popular recipes