Hero Image Recipe Apricot, Shredded Wheatmeal and Macadamia Balls

Apricot, Shredded Wheatmeal and Macadamia Balls

Simple to make and the perfect snack combination of Apricots, Macadamias and Shredded Wheatmeal biscuits.

Note: Arnott’s Shredded Wheatmeal not available in New Zealand.





  • Servings:20
  • Occasion:Dessert, Snack
  • Preparation Time:10 minutes
  • Chill Time:-

Made with

Image pack Shredded Wheatmeal

Shredded Wheatmeal

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  • 1 cup dried apricots, chopped
  • 1/2 cup macadamias
  • 1/2 pkt 125g Arnotts Shredded Wheatmeal biscuits
  • 1/2 cup desiccated coconut, plus 1/3 cup for rolling
  • 2 Tblsp honey
  • 1 Tblsp water


Step 1
Place apricots in a food processor. Process until finely chopped. Add macadamias and Arnotts Shredded Wheatmeal biscuits until finely crushed, then remaining ingredients until mixture sticks together. Add a little extra water if needed.
Step 2
Roll level tablespoons of mixture into balls and toss in coconut. Chill until ready to serve.


  • Will keep for up to 2 weeks in an airtight container in the fridge.
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