Hero Image Recipe Sweet and Salty Jatz featuring Tim Tam

Sweet and Salty Jatz featuring Tim Tam

Need the inspiration for your next party, look at these ideas for Jatz and Tim Tams





  • Servings:10
  • Occasion:Dessert, Snack
  • Preparation Time:20 minutes
  • Chill Time:-

Made with

Image pack Original


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  • 3 Arnotts Tim Tam White biscuits
  • 3 Arnotts Tim Tam Chewy Caramel biscuits
  • 3 Arnotts Tim Tam Original biscuits
  • 100g Dark Choc Melts
  • 100g White Choc Melts
  • 225g packet Arnotts Jatz Original
  • 2 tblsps shredded coconut
  • 2 tblsps hundreds and thousands
  • 2 tblsps crushed peanuts


Step 1
Line 2 large trays with baking paper.
Step 2
Place White Tim Tam biscuits in a small bowl of a food processor. Process until fine crumbs form. Transfer to a bowl. Repeat with Tim Tam Chewy Caramel biscuits and Tim Tam Original biscuits. Transfer to separate bowls.
Step 3
Place dark chocolate in a microwave-safe bowl. Microwave on MEDIUM 50percent for about 1-2 minutes, stirring every 20 seconds, or until melted. Repeat with white chocolate.
Step 4
Place coconut, hundreds and thousands and peanuts in separate bowls.
Step 5
Dip a quarter of one Jatz biscuit into melted dark chocolate, allowing excess to drip off, then dip into white Tim Tam crumbs. Place on prepared tray.
Step 6
Repeat dipping biscuits alternately into dark and white chocolate, then alternately into remaining Tim Tam crumbs, coconut, hundred and thousands and peanuts. Stand on tray until set.


  • Store biscuits in an airtight container for up to three days.
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