Bring some Tiny Teddy fun to your next kids party
Step 1 Line a tray with baking paper. Set aside.
Step 2 Place chocolate in a small glass or microwave safe bowl. Place the bowl of chocolate in the microwave for 20 second bursts on medium power until melted, stirring in-between each burst.
Step 3 Place Malt Sticks on the tray. Dip the Tiny Teddy biscuit in the melted chocolate, then place on the Malt Sticks, hold for a few seconds for the chocolate to set. Continue with remaining biscuits.
Step 4 Place in the fridge until set.
Step 5 Place a scoop of ice cream in a serving bowl and top with Skiing Tiny Teddy.