Iced Coffee.... Made even better. Arnott's Caramel Crown biscuits add a delicious extra flavour and texture to your daily Iced Coffee.
Step 1 Swirl chocolate sauce around inside of your cup. Finely chop 2 caramel crown biscuits and place in the bottom of your cup. Add coffee, ice cubes and milk. Stir well to combine.
Step 2 Top with whipped cream and biscuit crumbs.