- Servings:2
- Occasion:Dessert, Snack
- Cooking Time:-
- Preparation Time:5 minutes
- Chill Time:-
Delta Cream Frappe
Creamy, Chocolatey and Moreish, this Frappe uses Arnott's Delta Cream Biscuits for an indulgent afternoon snack.
- Servings:2
- Occasion:Dessert, Snack
- Preparation Time:5 minutes
- Chill Time:-
Made with
Delta Cream
Ingredients
- 100g choc melts
- 4 Arnotts Delta Cream biscuits (plus extras for garnish)
- 2 scoops vanilla ice cream
- 2 cups milk
- Whipped cream, to serve
- Delta crumbs
Preparation
Step 1
Place melts in a small bowl and microwave on medium power for 30 second intervals until melted. Dip rim of glass in chocolate to decorate. Set aside.
Step 2
Place 2 Delta Cream biscuits in a blender, process until the biscuits resemble fine crumbs. Add ice cream and milk to the blender, pulse until all combined.
Step 3
Pour mixture into glass, garnish with whipped cream, Delta Cream biscuits and Delta crumbs.
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