Perfect for any birthday, this mouth-watering Arnott’s Hundreds & Thousands Vanilla Birthday Cake recipe is a crowd-pleaser. Your guests will be wanting more!
Note: Arnott’s Hundreds & Thousands not available in New Zealand.
Step 1 Preheat oven to 160⁰C. Lightly grease and line a 27.5 x 17.5m slice pan. Prepare cake following instructions on the box.
Step 2 When cake is cool, top with prepared icing and 20 Arnott’s Hundreds & Thousands biscuits.
Step 3 Chill until required. Cut into squares.