Hero Image Recipe Ploughman’s Lunch

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Ploughman’s Lunch

This Ploughman’s Lunch Platter is your ultimate no-fuss entertaining hero - perfect for grazing with a crowd. With bold cheeses, crunchy veg, deli favourites and punchy pickles, it’s all about big flavour and balance. Serve with Arnott’s Sesame Wheat, Cheds and Country Cheese Crackers - the perfect trio to match every bite, from creamy to crumbly to sharp.

Ploughman’s Lunch Platter

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  • Servings:12-15
  • Occasion:Snack, Entertaining
  • Cooking Time:3-4 minutes
  • Preparation Time:10 minutes

Made with

Image pack Cheds

Cheds

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Ingredients

  • Smoked Cheddar
  • Olives (any type)
  • Cucumber
  • Dutch Carrots
  • Crumbly cheddar
  • Bread and butter pickles
  • Salami
  • Leg ham
  • Relish
  • Radishes
  • Stilton
  • Red Leicester
  • Arnott’s Sesame Wheat Crackers
  • Arnott’s Country Cheese Crackers
  • Arnott’s Cheds

Preparation

Step 1
Preheat oven to 180°C. Line a baking tray with baking paper and spread Jatz evenly over the surface.
Step 2
Grate half of the brie over the Jatz, and crumble the remaining brie on top.
Step 3
Tear the prosciutto into pieces and scatter over the cheese.
Step 4
Bake for 3–4 minutes or until the brie is melted.
Step 5
Finish with a generous drizzle of chilli honey and serve immediately.
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